The Pleasure Festival in Vienna's City Park is Back: Happily Feasting at Over 100 Stalls
Three days, over 100 indulgence stations, and countless taste experiences – that's the Indulgence Festival in Vienna's City Park. From May 9th to 11th, it's time once again to sample, discover, and enjoy! Admission is free.
On Mother's Day weekend, Vienna's City Park will once again become the stage for the best that our regions have to offer. From hearty cheese to spicy bacon, fresh bread, fine oils, and refined spices: At the Indulgence Festival 2025, visitors can expect a wide range of culinary specialties from all over Austria. The special feature: All of the over 100 participating exhibitors are awarded the AMA Genuss Region quality seal. The Genuss Region is organized by the Culinary Network in cooperation with the City of Vienna and many dedicated partners.
This year, the Indulgence Festival also delights with extraordinary regional products that you don't find every day: Sushi from Austria – the "Thorhof Sushi" – is available at the "Thorhof Fisch & Wild" stand. The company "Alpenkaviar" offers the finest regional caviar. The "Vienna Snail Manufactory" is traditionally represented in the City Park again and serves snails in various butter variations. Those curious about black garlic will find it at "Holzer's Carinthian Garlic". At the "meineWeideGans" stand, there are delicacies like goose liver cheese. “Hut & Stiel – the Vienna Mushroom Culture” brings fresh mushrooms from the city. Real eye-catchers can be found at "Blühendes Konfekt", which refines pralines with candied flowers. "PEDACOLA" serves a transparent cola from Austria, and "Klyo" offers a special alternative to classic coffee with coffee made from lupins.
The festival, as established in the past, is divided into four themed worlds: "Forest and Meadow", "Earth", "Water", and "Specialties". Each tells its own culinary story – and invites you to marvel and participate. At interactive stations, young and old guests learn how high-quality food is produced. For example, you can shake your own butter or make your own herbal salt.
AMA Genuss Region is an official, state-recognized quality seal and guarantees quality and traceable origin in farm direct marketing businesses, manufactories, gastronomy, and hotels. It guarantees that the raw materials come from the region, the quality is above the legal standard, and is controlled along the entire value chain. Short transport routes, traditional processing, and the close connection of craftsmanship and origin are the focus.
- Friday, May 9, 2025 from 11 a.m. to 9 p.m.
- Saturday, May 10, 2025 from 10 a.m. to 9 p.m.
- Sunday, 11.05.2025 from 10 to 17 o'clock
This article has been automatically translated, read the original article here .
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