Oyo Expands Into Food & Beverage With Plans for 1,500 In-House Kitchens

As Indian hospitality keeps evolving, the real competition might soon be all about the food.

Oyo on Thursday announced its foray into the food and beverage (F&B) segment, with plans to roll out in-house kitchens and quick service restaurant (QSR) carts at 1,500 of its company-serviced properties by fiscal 2026.

The hotel company will first bring these services to the Townhouse by Oyo brand.

The decision follows a pilot that started in January across 100 hotels in several cities, Delhi, Bengaluru, Hyderabad, and Gurugram. Oyo said the feedback was positive, prompting the broader rollout. Guests will be able to order food through the Oyo app and other booking platforms by selecting a “Kitchen Services” option.

Oyo projects that these services